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Dried Chwi Namul 건취나물볶음 150g | Namdo


Dried Chwi Namul

Chwi Namul is a winter herb that is collected in spring, thereafter, boiled, dried and stir-fried to create this delicious side dish.

Pair with a warm bowl of rice for a savoury goodness.


  • Boiled dried herbs, Purified water, Perilla oil, Soybean oil, Ground garlic, Flower salt, Seasoning, Sesame oil, Roasted sesame, Sodium L-glutamate

Hansik Namdo (남도애꽃)

Namdo is a home convenience food brand established by CEO Jeong Mi-ja, who has been running a Korean food restaurant since 2000. She created this brand with the idea of making Korean food that can be eaten at home and developed products after much research and development. Products are developed in a way where the highest quality ingredients are used and sourced from the original places so that anyone can enjoy the delicacies of Korea. Through Namdo, she hopes that the Korean culture through Korean cuisine can be promoted to the whole world. 


Store in a freezer upon receiving (-18 to 0 degrees Celcius)
Thaw in the fridge for 1 day before consuming/cooking


Dried Chwi Namul 건취나물볶음 150g | Namdo

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