Korean Ginseng Chicken Soup
Prepare a nutritious and tasty ginseng chicken soup in just 5 minutes with Eat's Well's instant soup pouch. Since its launch, this soup pouch has become one of the best-selling ginseng chicken soups out there.
- Pour the contents of the pouch into a pot and heat it up at high heat for 5 minutes. OR
- Immerse the pouch in boiling water for 15-20 minutes. OR
- Pour the contents into a microwave-safe container and microwave for 5 minutes.
You may add more red dates and vegetables to your preference.
Ingredients: Chicken 35% (Korea), water, glutinous rice (Korea), ginseng, chestnut, garlic, dates, sodium glutamate, salt, onion, ginger, pepper
|Nutrition Information||Per Serving (100g)|
|Total Fat||1.5g (3%)|
% are based on an average person's daily intake of 2000kcal
Expiry date is as stated on the product packaging.
Korean Ginseng Chicken Soup (800g) | Eat's Well