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Korean Soy Sauce for Soup & Stew 맛간장 국찌개용 (840ml) | Chung Jung One


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Korean Soy Sauce for Soup and Stew

A multi-purpose bottle of soy sauce which provides your soups and stews rich tastes such that you wouldn't need to add any other seasoning! Made through a 100% natural fermentation process, you can enjoy the original clean taste and fragrance of the soy sauce.

Storage Information

Store in cool and dry area before opening, and store in refrigerator after packaged is opened.

Net volume: 840ml

Ingredients: Purified water, fermented soybean (soybean, refined salt, seed malt/China), sea salt (Australia), combined seafood extract {corn syrup, shrimp extract (shrimp: Korea), refined salt (Korea), sugar, glycine}, fructose, fish sauce, ethanol, crab extract, vegetable extract (onion, garlic, ginger/Korea), refined salt, flavour enhancer, dashima kelp extract, fortifying nutrient

Possible allergens: Food products containing soybean, crab, shrimp

Nutrition Information Calories 60kcal (100ml)
Serving Size 100ml
9g (3%)
2g (2%)
6g (11%)
Total Fat
0g (0%)
Trans fat 0g
Saturated fat 0g (0%)
Cholesterol  0mg (0%)
Sodium 7100mg (355%)

% are based on an average person's daily intake of 2000kcal

Expiry date is as stated on the product.

Korean Soy Sauce for Soup & Stew 맛간장 국찌개용 (840ml) | Chung Jung One

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