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Korean Ssamjang (Seasoned Bean Paste for Meat) 고기 쌈장 (450g) | Chung Jung One


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Korean Seasoned Beanpaste

Ssamjang is a seasoned beanpaste that mixes fermented soy bean paste, chili pepper paste, the finest peppers, onions, sesame seeds and sesame oil. Chung Jung One's ssamjang has a flavourful taste that is a wonderful complement for meat and vegetables.

Best Used For

Pork rib, grilled pork, vegetables, ssam (vegetable wraps), sauces, dips, marinades.

Storage Information

Keep the product in a cool and dry place and store it in the refrigerator once unsealed.

Net Weight: 450g

Ingredients: Fermented soy bean paste 50% {wheat flour (wheat: USA, Australia), soy bean (imported), refined salt, China}, starch syrup, chili pepper paste 6% {starch syrup, wheat flour (wheat: USA, Australia), chili pepper seasoning (China), wheat rice, refined salt}, purified water, stir-fried soy bean powder {soy bean (USA, Canada, Australia etc.)}, alcohol, sugar, chili pepper seasoning, seasoning powder, vegetable concentrate, garlic, spicy mix powder, meat broth base, yeast powder, stir-fried sesame, sesame oil, ginger concentrate, rice bran extract, oleoresin capsicum, refined salt

Contains soy bean, wheat, peanut.

Nutrition Information Calories 230kcal (per 100g)
2040mg (102%)
40g (12%)
24g (24%)
Total Fat
3.9g (7%)
Trans fat 0g
Saturated fat 0.6g (4%)
Cholesterol  0mg (0%)
9g (16%)

% are based on an average person's daily intake of 2000kcal

Please refer to expiry date as stated on the product.

Korean Ssamjang (Seasoned Bean Paste for Meat) 고기 쌈장 (450g) | Chung Jung One

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