Mixed Rice Cakes
A set of simple, sweet and healthy rice cakes for you to snack happily on. Try out all the wonderful mix of nutritious ingredients in these rice cakes, including various nuts, beans, and dates! They come in smaller packets, so it is easy and convenient for consumption.
- Defrost the rice cakes at room temperature for about 1 hour before consuming.
- Grill the defrosted rice cakes on a greased frying pan till they turn golden-brown to achieve a crispy exterior.
- Based on your preference, you can dip the rice cakes in syrup or bean powder for an elevated taste.
Please store product in the freezer and thaw for 1-2 hours at room temperature before consumption. Consume immediately after thawing.
Net volume: 550g X 1 Box (10 X 55g smaller packs)
Possible allergens: Food products containing peanuts and walnuts.
Ingredients: Glutinous rice 65.1% (Korea), rice (Korea), sugar, peanut (Korea), kidney bean (China), Seoritae black bean, peanut powder, cowpea (China), jujube
|Nutrition Information||Calories 134cal (per serving)|
|Saturated fat||0.5g (3%)|
|Vitamin D||0mg (0%)|
% are based on an average person's daily intake of 2000kcal
Product expires 6 months after manufacturing date stated on the product if kept frozen.
Mixed Rice Cakes (10pcs per set) 모둠떡 | GoodRicecake