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Nagasaki Jjamppong Instant Seafood Ramen 나가사끼 짬뽕 라면 (115g x 5pcs) | Samyang


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Nagasaki Jjamppong Instant Seafood Ramen

Savoury white seafood and vegetable broth with rich flavour, paired with chewy noodles and seafood flakes to create extra dimension. Try this refreshing alternative to the normal red jjamppong (spicy seafood noodles) for a clean yet deep taste. Do not be fooled by the appearance of the white broth, for it packs a spicy kick!

Cooking Instructions

  1. Boil 550ml of water.
  2. Once the water is boiling, add noodles, soup base and flakes.
  3. Cook and stir for about 5 minutes and serve.  

Storage Information

Avoid storing the product under direct exposure to sunlight, and keep it in a cool and dry place. 


Net Volume: 115g x 5 packs


Noodles - Wheat flour (USA, Australia), starch (Thailand), palm oil, refined salt, synthetic flavour enhancer, alkali agent noodle additive (acidity regulator), onion extract, guar gum, vitamin B2 citric acid, green tea essence, 

Soup - refined salt, pork bone extract powder, Cheongyang chilli pepper seasoning powder, sugar, jjamppong broth base flavouring powder, flavouring powder, vegetable flavouring powder, soy sauce flavouring powder, beef bone flavouring powder, flavour enhancing broth powder, flavour enhancer, harbanero seasoning, jjamppong seasoning oil {wheat, defatted soybean, pork, egg, prawn, whey powder (milk)}, dried cabbage, freezedried squid, dried carrot, dried spring onion, dried mushroom, dried red chilli, bokchoy

Possible allergens: Food products containing flour, soybean, milk, beef, pork, chicken, egg, prawn, squid, shellfish

Nutrition Information

Calories 475kcal (per 115g)


1670mg (84%)


80g (24%)



Total Fat

13g (25%)

Trans fat


Saturated fat

6g (40%)


0mg (0%)


10g (18%)

% are based on an average person's daily intake of 2000kcal

Please refer to expiry date as stated on the product.

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