Pork Belly, Duroc (1.6cm) 450g + Korean Salted Anchovy (멜젓 소스) | The Blue Basket
Duroc Pork Belly
What is Duroc Pork?
Duroc is one of the world’s top 3 premium pork breeds along with Iberico and Berkshire. It boasts a chewy texture and has a beef-like white marbling which gives it a rich and smooth unique umami flavour. In addition, due to its small breeding population, its scarcity value is very high.
Optimal Thickness for Grilling, 16mm
We stick strictly to a 16mm cut, which is said to be the best thickness for grilled pork belly.
Duroc Pork has excellent marbling, with an appropriate distribution of fat, boasting a soft, chewy texture and a savoury taste.
Juiciness of The Meat
The fresh pork is trimmed and rapidly frozen so that its rich tasting juice is locked in and able to be enjoyed when cooked.
Anchovy Sauce Which Enhances Flavour
Premium Ultimate Masterpiece’s Duroc Pork Belly comes with a separate packet of anchovy sauce. Only carefully selected ingredients such as red pepper powder, garlic and ginger are added to an anchovy base, which brings out the original savoury taste of anchovies.
Chef's Tip !
For An Even More Flavourful Experience
Pour the anchovy sauce in a metal saucer and boil it on the same pan as your meat.
Add in some garlic and chilli to enhance the flavour before dipping your meat in it.
What You Will Be Getting
450g of Duroc Pork Belly + Special Sauce
- Vacuum packed and flash-frozen Pork Belly
- Anchovy Sauce
- Please store product in the freezer at -18°C upon receiving
BB COLD BOX
- The product will be delivered in our BB Cold Box to retain freshness.
- Learn about BB BOX >