Stir Fried Burdock with Soy Sauce
Burdock is a root vegetable rich in dietary fibre. This Stir Fried Burdock with Soy Sauce is a representative side dish of Korea, made by finely slicing the burdock, thereafter simmering it with soy sauce and starch syrup.
A well-loved side dish thanks to its sweet and savoury taste complemented by the crunchiness and chewiness of the burdock. This is a nutritious dish especially good for growing children.
Freshly made by Korean Mom
Our side dishes are handmade by a Korean mother to bring you quality side dishes that do not compromise on the flavours that only a mother’s hand can produce.
Try making kimbap with this stir-fried burdock as it will give it an additional flavour.
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