Korean Premium Cheese Fishcake 임실치즈어묵 l Omadeng
Korean Premium Cheese Fishcake Enjoy the heavenly combination of premium Omadeng fishcakes and Imsil cheese fillings in this richly flavoured ren...View full details
PREMIUM QUALITY FISH CAKE
TRUSTED BY KOREAN MOMS
As a child, founder Choi Joo Hee always enjoyed a bowl of warm eomuk fish cake at the market with her mother. Even in school, eomuk fish cake was one of her favourite meals to have while with friends.
Now as a mom of 4 children, she wanted to give her kids the best quality fish cake and memories. With healthy and quality ingredients as their priority, Omadeng opened their first store in Jamsil, Seoul in 2015.
Within 2 years of opening, they have opened over 80 stores and now over 100 stores around South Korea with strong demand from Korean moms who are also looking for healthy meal options loved by children.
No MSG, artificial colourings used in Omadeng Eomok products.
Omadeng Eomok uses high quality domestic Korean rice flour for the best fish cakes.
Omadeng Eomuk is made with SA-certified Alaskan pollack & snapper meat.
Broth made from bonito, kelp and anchovy for a deep flavour that leaves you wanting more.