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Spicy & Satisfying for Supper

Spicy Tofu Kimchi Ramen

Difficulty: ★★☆☆☆
Cooking time: Less than 10min
Servings: 1-2

Step 1

✔️ Mix the gochujang, soy sauce, honey, minced garlic together to create a sauce.

Step 2

✔️ Chop up the Tofu (1 cube), Green Onions to your preferred size.
.

Step 3

✔️ Stir-fry the tofu till Golden Brown. Continue to stir-fry and mix well with the sauce.

Step 4

✔️ Boil 1.5 Cups of water of water in the pot and boil the noodles with the packets of seasoning and ingredients.

Step 5

✔️ When the noodles are ready, add green onion and kimchi as garnish before serving.

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Basic Ingredients

- 1 Cube of Firm Tofu
- 1 Packet of Spicy Ramen
- Kimchi
- 1/2 Green Onions
- Water 
- Cooking oil

Sauce Ingredients

- Soy Sauce (2 Tbsp)
- Garlic (1 Clove, Minced)
- Gochujang/ / Red pepper sauce (1 Tbsp)
- Honey (1 Tbsp)

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