Organic Korean Hayang Brown GABA Rice
The brown rice alternative of this natural staple preserves many nutrients including Vitamin B in its unpolished state, making it a healthier choice for you and your family.
The Hayang GABA Rice is a product developed by the Seoul National University with GABA content that is 3-40x higher than normal rice. True to its nickname ‘Giant Embryo Rice’, it is larger than common rice grains and packed with various nutrients.
What is GABA?
GABA(y-aminobutyric acid) is a content known to help brain function and increase brain metabolism.
Health benefits of GABA
- Improving diabetes and lowers cholesterol
- Prevents high-blood pressure, stroke, hardening of arteries, dementia
- Improves memory and concentration
The Hayang GABA rice is cultivated at a village located in the outskirts of Haenam-gun by a farmhouse with 10 years of experience in sustainable farming.
Certified 100% Organic
Not only in Korea, this product is certified organic in the US by USDA and China by CQM.
Thorough checks are conducted throughout all processes from cultivation to distribution.
Low Carbon Footprint Certified
In an effort to safeguard the earth, production processes are optimised to reduce carbon emissions.
Store in a cool and ventilated place away from direct sunlight and exposure to moisture. Due to Singapore’s tropical climate, it is highly recommended that the product be kept in an airtight container.
Follow your household’s rice cooker instructions. For a soft texture, cook the rice grains after soaking them in water for >30 minutes. For a chewy texture, soaking is not otherwise required.
Organic Korean Brown Rice (800g) | Hayang GABA Rice