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Stir-Fried Gochujang Anchovy 고추장 멸치볶음 120g | Namdo

$6.00



Stir-Fried Gochujang Anchovy

Stir-fried anchovies in gochujang  made with savoury gochujang seasoning and medium-sized anchovies. 

This can be enjoyed by anyone as a side dish.

Features

  • Medium-sized anchovies, Sauces, Starch syrup, Red pepper paste, Soybean oil, Sugar, Red pepper powder, Roasted sesame, Sesame oil, Ground garlic, Sodium L-glutamate, Ginger

Hansik Namdo (남도애꽃)

Namdo is a home convenience food brand established by CEO Jeong Mi-ja, who has been running a Korean food restaurant since 2000. She created this brand with the idea of making Korean food that can be eaten at home and developed products after much research and development. Products are developed in a way where the highest quality ingredients are used and sourced from the original places so that anyone can enjoy the delicacies of Korea. Through Namdo, she hopes that the Korean culture through Korean cuisine can be promoted to the whole world. 

Storage

Store in a freezer upon receiving (-18 to 0 degrees Celcius)
Thaw in the fridge for 1 day before consuming/cooking

Stir-Fried Gochujang Anchovy 고추장 멸치볶음 120g | Namdo

$6.00
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